I love people. And I love food. This blog is a space to bring the two together with the goal of learning new cooking methods and building great relationships. Posts will range from entertaining, interviews, regional cuisine, and events where food and friendship are shared. If there is anything you’d like to see posts on, I would love to hear your input.
As newlyweds learning our way around the kitchen, my husband and I have discovered a free-form style of cooking which I hope to share. While we use recipes for some things, we are learning to use what we have and create our own recipes based on our ingredients. My dream is to liberate those who feel restricted by recipes and afraid to stray from their specifications. I will occasionally use this space to test out material for the cookbook I am creating, so know that I really value your feedback.